Botanical species
Coffee cultivation
Farming system
Processing
Quality Standard coffee
Personnel
Quality control
Innovations
Speciality coffee
     
 
The first arabica coffee tree in Burundi was introduced by the Belgians in the early 1930s and has been growing in the country ever since.
Coffee cultivation is an entirely small holder based activity with over 800.000 families directly involved in coffee farming with a total acreage of 60.000 hectares in the whole country with about 25 millions of coffee tree. Burundi coffee falls into ( the whole text )
 
Sale legislation
Samples
Export destinations
Coffee promotion
Marketing

Public views
Contacts
Useful links

Research

Marketing system

Two ways of tradind are offered to buyers.
1° Through weekly tenders held every wednesday at the headquarters of OCIBU, the regulatory body of the coffee sector.
2° Direct sales are open as a second marketing window
Export destinations for Burundi coffee are Belgium, Germany, Holland, Swisstzerland, Austarlia, Japan and The United States.


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